Can Mobile Marketing Work For Your Restaurant ?
SUMMARY 
Can mobile marketing work for brick-and-mortar retailers? Popeyes just completed a text messaging test campaign in Houston ... and MarketingSherpa has the exclusive results for you. Yes, includes creative samples, notes on how the (low-budget) campaign worked and some fascinating response data charts for you:
CHALLENGE
"The 18- to
34-year-old target is increasingly difficult to reach on TV. The
older you are, the more TV you watch. That's the reality of it,"
says Maria Hale, Western Region Field Marketing Director for Popeyes®
Chicken & Biscuits restaurants.
"Men are also more
difficult and expensive to get on TV. Men are watching sports, which
are very expensive to advertise on with enough reach and
frequency."
Hale spends a great deal of time on the road,
traveling to meet managers and customers at hundreds of Popeyes
across her territory, which stretches from Texas to the West Coast.
As she drove to a location one day, a thought struck her -- everyone
in her target market has a cell phone.
Could she create an
easy mobile marketing test campaign that would engage the younger
generation of men?
CAMPAIGN
Hale decided to run a
test mobile campaign in one region as long as it could meet her four
rules:
o Low budget -- preferably under $5,000
o Easy
production -- no complex technology to understand or set up, plus
24-hour turnaround for changes or future campaign rollout.
o
No spam -- no messages sent to anyone who didn’t ask for them in
advance specifically *from* Popeyes. No sharing of respondent list on
the back-end afterward either. Total privacy required.
o
Painless measurement -- fast tracking reports without making Popeyes'
managers leap through any extra hoops.
After choosing a vendor
to manage the campaign (link below), Hale ran a 30-day test with 94
restaurants in the Houston area. Here's how it worked:
Step
#1. Offer
Hale used an offer that store managers liked and is
a time-tested winner for other media, such as free standing inserts
(FSIs) and emailed coupons: a free drink and fries with a chicken
sandwich purchase between 2 and 5 p.m.
As with all coupons,
it was only valid during a one-month period, in this case Aug.
21-Sept. 21, 2006.
The only problem -- if you're sending an
offer such as this to a cell phone, how does the consumer redeem it?
People don't have printers in their cars. After discussing the idea
with local managers, Hale made the offer redeemable by viewing. In
other words, all a recipient had to do was walk into a Popeyes and
show the cashier the actual text message on his or her cell phone.
"There are ways to do this with bar codes, but we have
different point-of-sale systems in different restaurants, so that
wasn't going to work for us," notes Hale.
Step #2.
Promotion
The team decided to use the proven tactic of
location signage to get the word out. On Sunday night, Aug. 20, teams
posted new signs on storefront doors, reader boards (big street
signs) and drive-through windows of 94 Houston-area Popeyes. (See
link to photos of signs below.)
Signs read, "For great
deals, text 'popeyes' to 78247"
Why not be more explicit
about the offer? Hale's goal was to measure engagement via the text
medium, not the specific offer itself. Also, a more general offer
allowed her to change text on the back end, if she wanted.
Everyone
who responded would receive the free fries and drink offer by reply
text within 10-15 seconds. They did not receive any further text
communications from Popeyes after that.
If they texted after
Sept. 21, they received a message reading, "We're sorry. This
promotion ended on 9/21/06."
Step #3. Measurement
In
addition to anecdotes from managers, Hale viewed an online stats
report for the campaign nearly daily. The stats she was most
interested in were:
- Total number of respondents
- Area
codes of respondents' phones
- Day of week of response
- Time
of day of response
"The primary thing we wanted to learn
was if we could engage the audience this way. Were they interested in
texting Popeyes?"
RESULTS
Thousands of
consumers texted Popeyes as a result of the promotion. In fact,
response was higher than Hale expected. "We were getting texts
at 7 a.m. on the Monday the campaign went live. I guess people were
driving by on their way to work."
Responses were heavily
concentrated by day of week -- with a huge lift on Tuesdays and a far
smaller bump on Fridays. This is in direct opposition to Popeyes'
normal patterns. "Our normal business is toward the weekend,
Thursday through Saturdays."
Daypart also played a big
role, with a slow rise during morning drive time leading to three
major peaks: at noon, 4 p.m. and 6 p.m.
Although only a small
fraction of tested offers were actually redeemed, restaurant managers
were clearly won over by the concept. "They were very excited
about it. They observed people were actually coming in to redeem the
offer."
Two more results were unexpected -- the campaign
itself went viral as consumers forwarded the text message to friends,
some of whom were not in the Houston area code. This activity
continued for several weeks after the campaign was over and ceased to
be promoted … responses were still coming in. "People were
vested enough in it to tell their friends, 'It's fun to text Popeyes
and see what happens.'"
Plus, Hale was delighted to learn
that the engagement continued beyond the initial text. "A good
deal of people sent a reply back to our reply. 'Thanks very much for
the free offer' … things like that."
Useful
links related to this article:
Creative samples and
results reports from
Popeyes:
http://www.marketingsherpa.com/cs/popeyes/study.html
Mobile
Marketing 101 - Quick Overview by
MarketingSherpa
http://www.marketingsherpa.com/barrier.cfm?ident=28540
Popeyes:
http://www.popeyes.com

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